Someone asked for it, and no one did it yet, so i'll start Egg Tarts (HK Favorite) American Chinese Take Out (sorry just had too) Congee with Preserved Eggs AKA PeiDan (for those who dont know what congee is) wonton noodle soup Peking Duck I have no clue what this is, just looked funny if it's my guess, it's Sew Long Bao (little Dragon Soup Dumplings) HotPOT Beef Chow Fun yuw chou (veggie) egg fried rice dim sum AKA yum cha moon cake i thought this was another interesting picture tong yun & sesame paste soup chou do fu (stinky tofu) green tea icecream ( i know that this is a japanese item, but i swear more it's more popular with chinese people than japanese people)
-drools that looks so yummy...i wan a daan dat nows >.< eee whats with all the food craze at the moment
So nobody comes into my food thread anymore -cry2 Oh never really tried 'chow' tou fu.. just tou fu.. hmm.
my friend who's obsessed with japanese things says that ramen, to japanese culture is considered a chinese noodle
Yeah, Chow Dou Fu (stinky tofu) is something I'd firstly tasted last year in HK! I always hear my Mom talking about how she'd loved stinky tofu when she was young and when we stumbled on a stinkey tofu seller in Kowloon or so and I wanted to try it. I was probably overwhelmed by the various odours in the market streets so I was kinda disappointed I couldn't smell whether it was living up to it's reputation as a stinky snack or not. Was delicious though! -tongue2 Wan Tan soup, congee with preserved duck eggs, Peking Duck skin in wraps with hoi sin sauce, Wor tip, Sieuw Long Pau, Har Kau, Gai Daan Jai and Sesame paste dessert are my absolute top favourite Chinese food! -bigclap -chef @ brown bear: The pic of that Nissin cup noodle 'Spicy Seafood' is my favorite cup noodle and the only soup base I love to drink up and can't get enough of.
DIM SUM n HOTPOT are my favs!!! hmm.....dun think green tea ice-cream is chinese fd tho, seems like jap desserts!
