ohh yeah, off topic, i meant to say that but i was to lazy to edit >.< Lol noob well your not a noob now, that guy posted rubbish twice!!
pah.. me no noob i got more posts than Natsu ahh i can't find my camera cable otherwise i would have uploaded an unusuall brunch combo LOL
i havent cooked for a long time i think.... anyway, my mum decided to cook fu gwar... n i didnt feel like having that... so i cooked something myself in a rush... oh yea... btw... its egg with prawn n tomatoooo..............simple but good enough
i can't believe i lost my food photo album in my pc >< here are some recent ones... Kay Making 棕 1) FATTTTYY meat (a must have) *drooling* 2) those lotus leaves & shrimp米 & salted egg 3) Speeding up; stir fried the glutinous rice, then add green beans 4) after many hour (jk, 2) Kay's fav...(one of them) i didn't use white rice, going healthy on this one. It smells so fucking good i must admit same meat, just w/ whole wheat rotini (im so "healthy") The poor fish i cooked yesterday........i've to salt his body and i pitied him >< AN AWESOME SHURIKEN WATERMELON!!!
The prawns would empty the contents of my stomach on your floor and i dont eat tomato like that, im all good with the sauce though , luv the eggs.
whats with u guys n hating on cooked tomatoes... i love em like that... also in combination with beef.....omg... <3 beef like that.... it would look like this...
awsome, you may have to cook for me one day, and the newspaper on the table = old sk00l like my grandmaa i dont eat pork cus it sends me to the toilet but sometimes the dishes are good enough for me to take the consequences so i just eat it, yours is one of them nooo angie, cook it and post it
@mg... lol... yeah somedayy... i just wanted to show u the dish lor.... i only cook when my mums not home otherwise she gets annoying n orders me ard in HER kitchen
i def. need to try the noodles i post on the noodle thread this summer..... i'll name the following: Seafood "oh-a-mi-suan" (taiwanese). made this after i watched that TW cook show i don't rmb about this one..... attempted Kabayaki............the best egg i ever made 0.0 and i found some old photos from my other cam: fried rice is underneath those veg. ham i think... "lah-may-chow-fan" inspired from Simply Ming (the cook show), Cranberry Hoi-Sin Sauce on Fish Fillet
^ i think you need to cook for me D: all your food looks so yummyyy dark chocolate cranberry blondies .. idk how those air bubbles got on top >: birthday cake for my mommy~ ignore the ugly writing i was in a hurry ><" the cake before i thought it was too ugly and decided to cover it up with fruit
