I've tried numerous ones purchased at various supermarkets but once I came across this brand ... nothing beats it!!! K.J. Foods packaged dumplings (35-40 dumplings per package) ... awesome, quick, and tastes great! Sometimes T&T Supermarket sells them at ... $10 for 4 packages!!! Five flavours: YELLOW (Chicken Dumpling With Chinese Black Mushroom); ORANGE (Leek & Pork Dumpling); PURPLE (Shrimp & Pork Dumpling); BLUE (Shrimp, Vegetable & Pork Dumpling); GREEN (Vegetable & Pork Dumpling)
have you ever tried making your own dumplings? it's actually quite fun to make 'em and the hardest work is to properly mince up the pork, other than that it's easy as you can have whatever ingredients or fillings you like with it sorry cant be any help coz i dont live in america so i dunno what brands are available there
yeah it's fun making dumplings, i can fold different shapes, i have more fun than making glutinous rice balls i like those made by O'Tasty Foods 全美, can't find a pic. NEVER NEVER try the 北方口味粟米雞肉餃 by ___ (i forgot the brand), every single dumpling sticks w/ each other wtf
it is fun to make your own dumplings but i think its much harder to make the pastry than the pork filling lol
Dumpling are pretty easy to make as there are pre-made pastry, just dont squeeze the closing too hard or else it wont cook
Making dumplings fun too .... did this a while back ... on Civic Holiday with my Mom and Girlfriend at home ... Garlic Chives (韭菜), Pork, & Ginger ...
who in the right mind makes their own dumpling pastry lol i never made y own pastry before coz that will take EVEN longer, better off buying it lol:kekekegay:
loads of people make their own pastry .... just add flour and water then kneed ... xD easy la ... my grandma used to make amaizng dumplings .. but i think that shes low laa so its not nicer then ages before :(
my company sell frozen product for the restaurant.. .. one of the japanese dumpling is good.. but too bad can't buy it in the supermarket..
panda bear brand have very good dumplings .. i think that's the brand .. of course, it also depend on what you're into .. pork, chicken, beef, veggie, etc .. then what type .. thai, japanese, chinese, vietnamese, korean, etc .. you name it ..
BLUE (Shrimp, Vegetable & Pork Dumpling) is the best. When we make those by ourselfs, we always used shrimp, vegetable en pork.
