I know there are freezer jams etc... but I like the taste of cooked jams. So can you store the cooked jams in the freezer without the typical canning method? Thanks
i think u can... after making the jam...allow it to cool down first then stick it in the freezer..and when u wana use it...just leave it out to defrost then heat it up again and allow it to cool again... thats what i think..
it mite taste abit watery...or 'ta-am' cos the frozen jam may produce water on top of the jam when it defrosts..