Food For Freezing Winter

^Here you are Knoc Ding Ding!!!

Muuuuuuuuuuuuuuwwwaaaaaaa

 

u r a nice ding ding mer

pho? any recipes??

 

HAHAHAH
that did make me lose a bit of an appetit -sick2

 

Ok we beta stop the ding and dong thingy before we piss Knoc off and he bust out his list or he would not post in threads no more then we would miss out on all his hilarious comments..-blush2 Now, that aint cool then...

 

^You can stop! I am still calling him Knoc Ding Ding until something better comes up! -^_^

 

i see knoc is trying to get back to the matter at hand... food.... Pho FTW -lol

 

Hahahaah oh well Knoc as you can see i did tried but BR is quite persistent -rolleyes Lets see how long this little PA game goes on for.....(^.^)

 

^I am not the one who gave him that name tho... -innocent
And food for freezing winter ... let's see... As Knoc Ding Ding said.. anything soupy... (OH AND SPICY! Ya ya)

 

lol... ok ok... if u say so lor.. ehhehe but i go with the crowd.. if the crowd says stop.. i will lol

lol ok... brain votes call lol

pho? hmm how do u make it??

hey!!! brain.. thats not nice lol...
hot n spicy?? tom yum.. i just had that today.. tom yum instant noodles ehehhe so yum yum

 

it's so cold and rainy now i wouldn't mind a bit of stew/ porridge/ soup/ hot choc/ latte/ fried noodles/ chicken and mushroom pie + a good warm blanket + a good book/ movie!

 

Have you tried oyster sauce with tomyam instant noodles? My friend taught me that.. and it's yummy!

 

really?? no ler... how?? do u pour oyster sauce into it? or do u like dim some oyster sauce?

 

oooo i likey oyster sauce tooo....goes so yummy with noodles and like everything kekeke

 

Well i usually put like two tablespoons ahahaha.. but for you maybe you can try one teaspoon or sth first, see if you like the taste or not

 

so u pour it in? then ma very salty?? oh oh.. its like easing asam laksa.. n then u put some "ha go cheung" rite?
ok ok..i will try try ehhehe

yup yup.. oyster sauce's one of chinese's greatest inventions!!! ehehheh-clapclap-worship

 

Its been ages since i've had oyster sauce.....I kinda got turned off when i saw some process of how they r made-sweat hahahaah...I normally just put chinese wine instead to make the things i cook smells beta...

 

hehehe i know.. but then soy sauce's made yaiks too.. n u r having it
ehehhe
u cant stop oyster sauce ehehhe u love it.. have it.. its calling out to u ehhehe

 

Shabu Shabu is the best when its cold outside. Or Taiwanese spicy hot pot is great too.

 

hmm in Cali its not really that cold so ill probably have an occasional ice cream or if its just not good to eat ice cream on that day than most likely hotpot