Post Your Cooking!!

Discussion in 'The Food Section' started by Great Sage Equal of Heaven, Jan 2, 2008.

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  1. kontradictions

    kontradictions Well-Known Member

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    [​IMG]
     
    #481 kontradictions, Sep 19, 2010
  2. Phoenix

    Phoenix *~Though she be but little, she is fierce~*

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    i'm BACK with GOODIES :laugh2:


    Shephard's Pie

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    Chinese Pizza?

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    Spring Rolls
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    Auntie's Birthday Cake

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    Sis's 18th Strawberry bomb cake

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    Picnic Cake

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    #482 Phoenix, Sep 22, 2010
  3. Natsu

    Natsu Well-Known Member

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    whats in your chinese pizza?? i made chinese pizza last year but mine consisted of satay chicken, satay sauce, fishballs and udon noodles. was lush! xD
     
    #483 Natsu, Sep 22, 2010
  4. BestOffer

    BestOffer Well-Known Member

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    #484 BestOffer, Sep 24, 2010
  5. Phoenix

    Phoenix *~Though she be but little, she is fierce~*

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    my chinese pizza doesnt consist of like bready dough base....its kinda like a layered cheung fun base...kinda hard to explain lol
    but i call it pizza anyway >.<

    as for the topping....
    its got diced prawn, mince pork, carrot, mok yee (black fungus - wood ear), finely chopped onions/shallots..

    all has to be finely diced an chopped before stir frying it an then putting the topping on the 'base'
     
    #485 Phoenix, Sep 24, 2010
  6. joltred

    joltred Member

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    wow, a chef among us!
     
    #486 joltred, Sep 28, 2010
  7. kdotc

    kdotc 안녕하세요빅뱅K-Dragon입니다

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    first attempt
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    #487 kdotc, Oct 12, 2010
  8. kevin

    kevin RAWR!

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    what is that kdotc? Curry?
     
    #488 kevin, Oct 13, 2010
  9. bbgirlsum

    bbgirlsum Well-Known Member

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    [​IMG]

    Uploaded with ImageShack.us

    Chicken and Chinese sausage and bacon rice.
    "lap chueng, lap yuk, gay fan"
     
    #489 bbgirlsum, Oct 15, 2010
  10. bambee

    bambee Active Member

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    Looks like roti canai ham and cheese haha.. nice! yummy =P
     
    #490 bambee, Oct 23, 2010
  11. wthl

    wthl New Member

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    looks yummie!!!!!!!!!
     
    #491 wthl, Oct 31, 2010
  12. coriemerr

    coriemerr New Member

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    very interesting
     
    #492 coriemerr, Jan 17, 2011
  13. MrCooperS

    MrCooperS Well-Known Member

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    [​IMG]

    Homemade.
     
    #493 MrCooperS, Jan 19, 2011
  14. kontradictions

    kontradictions Well-Known Member

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    Black pepper crusted filet mignon served with a salad with a home made red wine vinaigrette dressing.

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    Cooked just right.

    [​IMG]
     
    #494 kontradictions, Mar 22, 2011
  15. brown_bear

    brown_bear ☆‧° ☆﹒﹒‧ ☆ ﹒﹒‧☆‧° ☆

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    ^ wayyyy to raw for meee...-sick2...
     
    #495 brown_bear, Mar 22, 2011
  16. Knoctur_nal

    Knoctur_nal |Force 10 from Navarone|

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    simple and right to the point.
     
    #496 Knoctur_nal, Mar 22, 2011
  17. EvilTofu

    EvilTofu 吃|✿|0(｡◕‿◕｡)0|✿|吃

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    Nice looking steak, it's one of the easiest and simplest dishes to make. Biggest issues is over cooking a good piece of meat.

    I think kontradictions's steak is aroundmedium raw, I'm more of a medium.
     
    #497 EvilTofu, Mar 22, 2011
  18. bbgirlsum

    bbgirlsum Well-Known Member

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    Delicious! Perfectly cooked piece of meat too! Kontra want to make me some? *drooooools*
     
    #498 bbgirlsum, Mar 22, 2011
  19. [N]

    [N] RATED [ ]

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    where the lap cheung at?
     
    #499 [N], Mar 22, 2011
  20. bbgirlsum

    bbgirlsum Well-Known Member

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    ^ hidden but if u look at the top side of the bowl its there, its not a lap yuk hahahaha
     
    #500 bbgirlsum, Mar 22, 2011
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