lol, i would like to know, is the pink thingy like a Cream, or like Icing Sugar, lol, and that is now the best cooking in this thread atm, , come on May, its time to bring out your Ice Cream cookies to Challenge
heres some of my cooking. presentation skills i fail at ^^ some of these were for 3 people, they were not all for me umm chinese noodle made out of you know a dough and such and then used a pasta maker to err make the noodle theres a bit of satay flavour in it with Satay marinated chicken, prawns, chinese leaf, chinese mushrooms (Shiitake) broccoli with oyster sauce, chicken drumsticks and chicken wings and potatoes in oyster sauce. 2 plates with different pork chop, one with egg fried as coating and the other is in soya sauce. then theres chinese leaf cooked with a bit of oyster sauce. Stir Fried Udon noodle. soya marinated chicken, red/yellow peppers. pork dumpling
A cake I made 2 days ago for my dads birthday, a cake that looks like a pizza there's a reason for it, but can't be bothered to explain (my sister made the sponge, though) Another cake a made a few months ago, not sure if many people will get this, but Steam is a gaming thing, I made it for a LAN party I went to... Cookies I made last christmas More stuff (really old ones):
nice kati !! =) i like the christmas cookies <3 looks sooo yummy hehe i used to cook a lot.... todays dinner x) rice, seafruit, vegetable and ofc garlic!!!
Here something I made today in the evening. Prawn in batter My first try - not enough flour My second try - with a thinker layer of flour I had spare oil so done these
lol dammit, u know me too well may, lol im a Chips Fanatic , lol , maybe u should Deep fry some chips as well may
Well it was really my first time frying those to be honest. Well those chips I made I had peeled + chopped the potatoes myself. Did i also mention that the chips tasted a little sweet
MY MAMMI TAUGHT ME TO MAKE 'YEUNG TOFU/PEPPERS'...^^....A UBBBER HAKKA DISH...!!... ITS PRETTY MUCH STUFFED PEPPERS/TOFU...SO MUCH FUN TO MAKE... AND THIS ONE WAS JUST UBBBER COOL...<3 TOFU... COOKING IN THE WOK... FINISHED....VOILA..-chef
fried rice egg tarts dorayaki, filled with kaya or black sesame paste pan-fried salmon with mushrooms and pak choy steak, raw salmon, and potato and egg salad thai green chicken curry shiitake, beef, and fish balls noodle pork and melon soup bacon and tuna pasta veal and spinach with egg noodles steak and chips braised shiitake and chestnut chicken with noodles sweet potato and dumpling tong sui
argh!! i love Yeung Tofu!! i want to learn how to cook that >.< but nice one Magmags, so much nice food!! give ^^
