i love eating dan tat. theres this place here in san francisco chinatown that is famous for it called golden gate bakery. http://www.yelp.com/biz/golden-gate-bakery-san-francisco#hrid:xu_k_0tLjWrVNUCcnnUzjQ/src:search/query:golden%20door i think it was like a dollar something. little expensive for one but worth it
ditto, you better order more than 1 or they look at you funny. but i would too, you cant just have one. i think what makes them stand out is the buttery flaky crust and the custard is very soft, almost like pudding.
how come you didnt order any May?? >.< it seemed as if i was the only one who loved it and Mui who loves it as well, refused to eat it. Vinnie was like "bleh, fine i'll eat it"
lol thats cos i prefer it from the cake bakery shop rather from restaurants XD an the day b4...i had it already lol..so didnt want it again sigh...i;m so extra
yea when ever i go i usually get a dozen at least. never letting n e one eat it in my car ever again. way too messy. but best to eat when hot. when it gets cold it doesn't taste as good @michelly, yeahhhhhh u no whats up with gum moon dan tat... sun seen yeet laat laat
oh shit ah wong busting out that chinglish too hahaha. damn i've never had really good hot dan tat, the ones i bought are always better cold.
my chinglish is pretty good i must say hehehehe.... u should really find a place to get fresh dan tats. way better than cold.
^lol same shit nukka lol yea, the ones i buy are cheap though soggy when hot have to drive pretty far to get delicious ones.
